Sipping on Spirits provides your event with comprehensive mixology services, including custom cocktail menus, professional bartending, and exclusive cocktail crafting techniques such as molecular gastronomy and nitrogen infusions. Our offerings extend to glassware, bar equipment rentals, and detailed bar consultations, ensuring every aspect of your beverage service is impeccable.

Based in New York, Sipping on Spirits caters to the Tri-state area and offers global services, ready to bring our mixology expertise to your destination event.

Based in Hewlett, NY, Sipping on Spirits is ready to bring our mobile bar to your location. We offer complimentary travel within a 30-mile radius of Hewlett. For destinations beyond, we apply a travel fee of $2 per additional mile, ensuring your event, wherever it may be, receives our premium cocktail services.

Yes, our craft cocktail services include kosher-certified ingredients, and we collaborate with your caterer to meet all kosher requirements under the supervision of a mashgiach (kashrut supervisor).

For seamless service, we recommend at least one mixologist per fifty guests. This ratio ensures efficient, personalized attention to your event's beverage needs.

Our vintage camper bar requires a flat surface and clear access for setup. Please allocate a space of at least 10 ft x 20 ft and a vertical clearance of 12 ft. An electrical outlet within 150 ft is also needed; however, for venues without power, we can include a generator in your package.

Understanding the unpredictability of weather, we've designed our services to be flexible. While our setup is not waterproof, it can comfortably fit under tents with at least a 9-foot clearance. Let's discuss your event's specifics to ensure a seamless experience, rain or shine.

To secure our mobile bar for your event, we require a 33% nonrefundable deposit. Final payment is due 1-2 weeks prior to the event and is nonrefundable. However, should you need to postpone, we offer flexible rescheduling options up to 72 hours before your event.

Opting for a mixologist brings a refined touch to your event, offering custom cocktail creations and educational insights into each drink's composition. Our mixologists not only enhance the visual appeal of your beverages but also specialize in sophisticated drink pairings, significantly elevating the guest experience.

Due to New York liquor laws, clients are responsible for purchasing alcohol. We provide a detailed shopping list based on your selected menu, allowing for cost-effective and tailored shopping.

Yes, Sipping on Spirits is fully insured, carrying both liquor liability and general liability coverage. Our team is TIPS certified, ensuring responsible, professional service. Please note, we don't hold a liquor license as we do not sell alcohol directly.

Determining the right amount of alcohol and glassware can be challenging. We assist in estimating based on your guest count, event duration, and cocktail selection, ensuring no shortage of refreshments. Typically, one glass per person per houris a good starting point, with adjustments made for specific needs.

We cannot operate a cash bar as we do not hold a liquor license, ensuring all services are compliant with local regulations.

Utilizing fresh ingredients is crucial for achieving vibrant, authentic flavors in cocktails. Fresh components ensure healthier options by avoiding added sugars and preservatives, and they exhibit a commitment to quality and sophistication in every sip.

Absolutely, we offer dry service catering, crafting non-alcoholic cocktails with the same care and creativity as alcoholic ones. This service caters to all guests, ensuring inclusivity and enjoyment without alcohol.

We assist in estimating based on your guest count, event duration, and cocktail selection, ensuring no shortage of refreshments. Typically, one glass per person per hour and one pound of ice per person are good starting points, with adjustments made for specific needs. Sipping on Spirits is available to provide glassware with the option of customizing it.

The quantity of ice depends on various factors, including guest count and drink types. A general guideline is one pound of ice per person per hour, with adjustments for specific cocktail requirements. We are available to provide the ice or give you the amount you can purchase.